~ CRABSHACK & SMOKEHOUSE MENU ~
Soups
Chef May's Nearly Famous Seafood Chowder
~ Scallops, Shirimp, and Crab in a hearty cream stock ($6)
Soup of the Day
~ New varieties daily ($5)
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Appetizers
Shoreline Sampler
~ Deviled Crab, Catfish Nuggets, Coconut Crusted Shrimp
served with 3 dipping sauces ($ 12)
Steamed Little Neck Clams
~ A bag of 10 fresh steamers with drawn butter. ($ 6.00)
Calamari Beachcomber
~ Lightly breaded, fried and tossed with banana peppers, roasted red Peppers & Garlic Oil. ($ 9)
Coconut Crusted Shrimp
~ Served with a pina colada dipping sauce ($ 8.50)
Cornmeal Crusted Catfish Nuggets
~ Served with lemon & tartar sauce. ($6.50)
Chicken Fingers
~ 3 w/choice of Ranch, Honey Mustard, BBQ, or Blue Cheese ($6.00)
Hot Spinach & Artichoke Dip
~ Served w/Savory herb toast ($7.75)
Shrimp Boil (7.50 1/2 lb. or $14.00 per lb.)
~ Our own seasoned shrimp served hot or cold. E-Z peel shell on.
Bacon Wrapped Scallops
~ 4 jumbo scallops wrapped with applewood bacon ($10)
Colossal Shrimp Cocktail
~ 3 huge shrimp with lemon and cocktail sauce ($10)
BBQ Shrimp
~ New Orleans Style ($10)
Deep Fried Dill Pickles
~ Southern favorite served with a spicy dipping sauce ($5)
Deviled Crabs
~ 2 stuffed crab shells served with Remoulade Sauce ($6)
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Salads
House Poppyseed, Italian, Raspberry Vinaigrette, Balsamic Vinaigrette, Ranch, Creamy Caesar, Bleu Cheese, Honey Mustard, Parmesan Peppercorn *Add Crumbly Bleu $1
Crab Cobb Salad
~ Romaine, blue crab, crab claws, red onion, egg, bleu cheese & guacamole ($14)
House Salad
~ Small ($4) Large ($7)
Classic Caesar Salad
~ Romaine tossed with mushrooms, croutons, romano & a creamy dressing. ($7)
Add shrimp ($ 8) or chicken ($5)
Harvest Chicken Salad
~ Fresh baby greens with marinated grilled checken, dried cherries, red onions &
slivered almonds. ($10)
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Smokehouse Entrees
All Smokehouse Entrees comes with salad, choice of side dish and cornbread.
Pastalaya
~ A fiery jambalaya stew of smoked chicken &andouille sausage over penne ($15.50)
Pork Osso Bucco
~ Slow roasted pork shank topped with bourbon, apples, and onions ($19)
Smoked Babyback Ribs
~ Hickory smoked and slathered in our own BBQ sauce ($16.50)
Smoked Ribeye Steak
~ Hickory smoked ribeye ($18.00)
Smother it with peppers, onions, mushrooms, & cheddar jack cheese for $2
Smoked Cornish Game Hen
~ Dry spice rubbed and smoked over select hardwoods for a great taste treat.
Served over sage dressing with a cranberry drizzle. ($14.50)
Mesquite Grilled Pork Chops
~ Prime porterhouse chops with a smoky herb blend. Served over sage stuffing ($17)
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Steampots & Combos
Conesus Steamer
~ Assorted fresh shellfish, corn, sausage and new potatoes. With Salad ($23)
Low Country Boil
~ One pound of shrimp, corn, sausage and new potatoes, with salad ($20)
Comber Combo
~ Shrimp Scampi, Coconut Shrimp, & Fried Shrimp
Served with salad & choice of side ($18)
Crab n' Slab
~ 1/2 lb. of Snow Crab and a rack of babyback ribs. Salad, side, & cornbread ($22)
Crab a' Rama
~ Soft Shell, deviled & snow crab. Salad and choice of side. ($24)
Captains Platter
~ Fried Haddock, Scallops and Shrimp. Salad and choice of side ($20)
Broiled Seafood Platter
~ Haddock, Stuffed Shrimp, and Scallops. Salad and choice of side ($20)
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Traditional Favorites
Served with Salad and Choice of Side Dish.
Chicken Parmesan
~ Breaded Chicken smothered in red sauce and cheese ($16)
NY Strip Steak
~ 14oz USDA Choice grade. Served on a bed of sherry mushrooms ($22)
Chicken French
~ Pan Seared Chicken with a delicate egg coating and lemon wine pan sauce ($16)
Chicken Marsala
~ Moist chicken in a mushroom and marsala wine sauce. ($16)
Pasta Primavera
~ Fresh garden veggies over pasta with your choice of Alfredo or red sauce ($14)
Chicken Beachcomber
~ Grilled Chicken, Artichoke Hearts, Roasted Red Peppers and garlic in a light parmesan cream sauce ($17)
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Crabshack Entrees
Each Crabshack Entree comes with salad and choice of side.
Haddock Fish Fry
~ Choose battered, breaded, or broiled (lemon pepper, cajun, house) ($13)
Macadamia Nut Crusted Salmon Filet
~ Over baby spinach, topped w/almonds, and Frangelico cranberry sauce ($19)
Snow Crab Legs
~ 2 Clusters of Steamed snow crab legs w/melted butter. ($18)
Crab Stuffed Shrimp
~ 3 colossal Shrimp stuffed with crab and Panko breadcrumbs ($22)
Seafood Alfredo
~ Mussels, Clams, Shrimp, Scallops and Crab in a rich Alfredo Sauce ($23)
Shrimp Scampi
~ Beautiful fresh shrimp in a buttery garlic sauce ($20)
Seafood Cioppino
~ Haddock, Clams, Mussels, Scallops, Shrimp and Crab in a spicy red sauce ($23)
Soft Shell Crab
~ Panko breaded and served with remoulade sauce. ($15)
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Children Meals
served with choice of french fries or applesauce
Chicken Fingers - 2pieces ($5.50)
Mac n' Cheese (Kraft Original) ($5.50)
Hot dog ($5.50)
Cheeseburger ($5.50)
Desserts
Key Lime Pie ($5)
Fudge Brownie Sundae ($4)
S'mores ($4 per person)
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DOCKSIDE GRILL MENU
Appetizers
Chicken Fingers $6
Littleneck Clams $6
Mozzerella Sticks $6
Chicken Wings $7.50
Nacho's & Cheese $4
Sandwiches
Hamburger $4.25
Cheeseburger $4.75
Bacon Cheeseburger $5.75
Grilled Chicken Breast $4.75
Philly Cheesesteak Hoagie $7.75
Zweigle Hot Dogs $3
Pulled Pork Sandwich $4.75
BBQ Beef Sandwich $5.75
Italian Sausage $4.25
Sea Dog (fish sandwich) $6.50
Wraps
Sante Fe Chicken Wrap $6.75
Garden Veggie Wrap $6.75
Side Dishes
French Fries $2.50
Onion Rings $3.00
Sweet Potato Fries $3.00
BBQ Beans $2.50
Homemade Mac Salad $2.50
Redskin Potato Salad $2.50
Plates
BBQ Plate $7.75
Trash Plate $7.25
Children Meals
served with choice of french fries or applesauce
Chicken Fingers - 2 pieces $5.50
Hot dog $5.50
Cheeseburger $5.50
