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Succulent Burgundy wine braised beef served over mashed potatoes with carrots, onions and peas. Topped with a rich gravy made from the braising liquids. (GF)
Salad:House Salad Caesar Salad Cup of Chowder Bowl of Chowder +$3Coleslaw
Salad Dressing Choice:Caesar Italian Ranch Bleu Cheese Balsamic Vinaigrette House (Red Wine Vinaigrette) No Dressing Add Crumbly Bleu +$1.50
Side Substitutions:Sub Whipped Potato for Side +$2Sub Coleslaw for Side +$2Sub Broccoli for Side +$2Sub Rice for Side +$2Sub Vegetables for Side +$2Sub French Fries for Side +$2Sub Mac 'n Cheese for Side +$2
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