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Our Latest Reviews

Brittany 2 months ago

King Crab

My husband and I went to beachcomber restaurant for our anniversary and after one visit this has now become our anniversary spot every year. The food was delicious, the scenery was beautiful, and the staff was friendly and accommodating! High recommend a visit for not only the incredible food, but for a great overall experience!!

Kristina 4 months ago

Shrimp & Grits

I've been going here since 2007 and it's one of my favorite spots to eat or to just hang out and visit. The food has always been so delicious. I wish I could have 1 of everything on the menu. The owners are some of the nicest people I have ever met. Always so accommodating and just fun to be around. Personally I think it's the best spot on Conesus Lake.

Dave 12 months ago

Seafood Stuffed Haddock

It was unbelievable how accommodating the restaurant was in allowing me to have this broiled without butter and as healthy and 'clean' as it could be prepared. IT WAS DELICIOUS !!! I really was impressed how we were taken care of. We had Samantha as our server and she was the best !!! Can't remember a server who has worked as hard in a long time at any other restaurants either. The hostess and the cook/chef should be commended as well. OVERALL, they nailed it !!!! We will be back for sure .

Tina 12 months ago

Fresh Catch

Fish tacos were delicious Had both fried and blackened. The lightened toasted taco with the sweet and suttle spiciness all worked so well together. A must have.

Lucilleytang about 1 year ago

Chef May's Famous Seafood Chowder

The Chowder is to DIE FOR! So rich and creamy :D

Mmontfort 2 months ago

Snow Crab

The Beachcomber was highly recommended to us and certainly did not disappoint. A great atmosphere and terrific food. A bar next door and the attached dock lend to the festive mood. The wait staff does not rush you, and you want to stick around. This will be our new Anniversary tradition!

Tricia 11 months ago

Chef May's Famous Seafood Chowder

Amazing Seafood Chowder! Nice and creamy and oh so flavorable!!

Cheryl 12 months ago

Dublin Lawyer

First time at this restaurant and my husband and I were more than pleasantly surprised. We found it by searching for a good sit down restaurant while traveling home. I actually called to inquire about reservations and dress code for it to go to a message but within 2 minutes they called me back and were very friendly and accommodating. Very friendly, welcoming atmosphere and Amazing Food! Sad to find this place so late in the season being they are closing tomorrow but we will definitely be back!! Looking forward to it already!!! Thank you Beachcomber for a wonderful evening and delicious meal. Shout out to our bar tender/waiter Christopher, who's suggestions were spot on and his conversation was enjoyable. My husband had the blackened red snapper over their seafood risotto ( per Christopher's suggestion) and he loved it!! Excellent, thanks again!

Aysiabolesky58 about 1 year ago

Chef May's Famous Seafood Chowder

I had the chef may chowder I had the clams I had the pototoes I had the broth This is by far the best chowder I have ever had You get giant pieces of clams You get the pototoes You get the broth This is by far one of the best resturants to go to for a homemade comforting meal!!!!!#!!!! !!!!! !!!!

Cris about 1 year ago

Beef Bourguignon

Jerry never fails to make good food. He's the reason we come from Rochester to have is food. He's the best!!!



PAST DRAWING WINNERS

August 2022:
Coming soon

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA